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Method|01 Jul 2021|OPEN
Evaluation of ambient mass spectrometry tools for assessing inherent postharvest pepper quality
Tyler J. Mason1 , Harmonie M. Bettenhausen1 , Jacqueline M. Chaparro1 , Mark E. Uchanski1 and Jessica E. Prenni,1 ,
1Department of Horticulture and Landscape Architecture, Colorado State University, Fort Collins, CO 80524, USA
*Corresponding author. E-mail: jessica.prenni@colostate.edu

Horticulture Research 8,
Article number: 160 (2021)
doi: https://doi.org/10.1038/s41438-021-00596-x
Views: 649

Received: 24 Nov 2020
Revised: 20 Apr 2021
Accepted: 04 May 2021
Published online: 01 Jul 2021

Abstract